Isi Ikan Toman / Toman Fillet Slice / 多鳗鱼片

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New product

Frozen Toman Fillet & Toman Slice

Wholesale Supply for Foodservice & Distributors

Product Specifications

Product Type: Toman (Snakehead Fish)

Origin: Vietnam

Condition: Frozen

Grade: Foodservice Grade

Toman Slice

Cut Type: Fish Slice

Packing: 500g x 20 Packs per Carton

Appearance: Firm white flesh, ready-to-cook slices

Toman Fillet

Cut Type: Skinless Fillet

Packing: 10 kg per Carton

Appearance: Clean fillet with firm texture

Storage: Keep frozen at -18°C or below

Shelf Life: Up to 24 Months

Product Description

Frozen Toman (Snakehead Fish) is a popular freshwater fish known for its firm texture, mild flavour, and versatility in commercial foodservice applications. Sourced from Vietnam and processed under strict quality standards, it is available in both fillet and slice formats to meet the needs of restaurants, caterers, food manufacturers, central kitchens, and seafood distributors.

Key Attributes

✓ Firm texture with excellent cooking performance

✓ Mild flavour suitable for various cuisines

✓ Convenient ready-to-cook formats

✓ Consistent quality and sizing

✓ Suitable for wholesale and foodservice supply

Applications

  • Fish Soup

  • Fish Porridge

  • Steamboat & Hotpot

  • Curry Fish

  • Food Manufacturing

  • Central Kitchen Operations

  • Restaurant & Catering Menus

  • Frozen Ready-to-Cook Products

Supply Information

✓ Frozen supply available

✓ Origin Vietnam

✓ Slice Packing: 500g x 20 Packs

✓ Fillet Packing: 10kg per Carton

✓ Suitable for distributors, processors, restaurants, and caterers

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Isi Ikan Toman / Toman Fillet Slice / 多鳗鱼片

Isi Ikan Toman / Toman Fillet Slice / 多鳗鱼片

Frozen Toman Fillet & Toman Slice

Wholesale Supply for Foodservice & Distributors

Product Specifications

Product Type: Toman (Snakehead Fish)

Origin: Vietnam

Condition: Frozen

Grade: Foodservice Grade

Toman Slice

Cut Type: Fish Slice

Packing: 500g x 20 Packs per Carton

Appearance: Firm white flesh, ready-to-cook slices

Toman Fillet

Cut Type: Skinless Fillet

Packing: 10 kg per Carton

Appearance: Clean fillet with firm texture

Storage: Keep frozen at -18°C or below

Shelf Life: Up to 24 Months

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