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Udang/Sea White Prawn...
Sea White Prawn Wholesale Supply for Seafood Distributors & Food...
Udang/Sea White Prawn / 明虾
P - 008
New product
Sea White Prawn
Wholesale Supply for Seafood Distributors & Food Manufacturers
Product Specifications
Product Type: Sea White Prawn
Scientific Name: Penaeus merguiensis (subject to sourcing availability)
Origin: Malaysia / Regional Southeast Asia
Grade: Premium Grade A
Appearance: Natural white to light grey shell colour with clean, intact body
Size Range: Various counts available according to customer requirements
Processing Options: Whole Round (WR), Head-On Shell-On (HOSO), Headless Shell-On (HLSO), Peeled & Deveined (P&D), Tail-On, Tail-Off
Storage Condition: Frozen at -18°C or below
Shelf Life: Up to 24 months under recommended frozen storage conditions
Additives: No artificial preservatives, subject to product specification
Product Description
Sea White Prawn is a premium seafood product highly valued for its clean taste, natural sweetness, and firm texture. Suitable for a wide range of culinary and food manufacturing applications, it is commonly used in restaurants, catering services, seafood processing, ready-to-cook products, and retail distribution. Our prawns are sourced from trusted suppliers and processed under strict quality control standards to ensure consistent size, freshness, and product integrity for commercial buyers.
Key Attributes
Naturally Sweet Flavour: Delivers a clean seafood taste suitable for diverse culinary applications.
Firm Texture: Maintains quality and appearance after cooking.
Consistent Sizing: Suitable for commercial kitchens and food manufacturing requiring standardized raw materials.
Versatile Processing Options: Available in multiple formats to support different production and foodservice needs.
Bulk-Friendly: Designed for distributors, processors, retailers, and foodservice operators.
Packaging & Supply Options
Supply Capacity: Suitable for regular, contract-based, and large-volume orders
Logistics: Cold-chain delivery across Malaysia; export options available for regional and international markets
Applications
Seafood processing and manufacturing
Frozen ready-to-cook and ready-to-eat products
Restaurants, hotels, caterers, and central kitchens
Retail seafood distribution and repackaging
Export seafood programs
Value-added seafood product development
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